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Cocktail's Origin

Where the bittered sling got its name

By PINK LADY

LU_1118OldFashionedLG

Wonder where the cocktail got its name? The answer is as riddled with hyperbole and myth as any great story told under the influence in a bar.

The first-ever reference to the "cocktail" ran in an 1803 edition of the Farmers Cabinet of Amherst, N.H. The story, a humor item purporting to be a page ripped from the diary of a "lounger," recounts a morning spent palling around with friends. Cocktailing begins at 11am: "Drank a glass of cocktail—excellent for the head."

But what is a cocktail? The Farmer's Cabinet doesn't say. Three years later, a curious reader posed the question to The Balance and Columbian Repository of Hudson, N.Y. On May 13th, 1806, the editor printed this definition, now gospel among cocktailians: "Cock tail, then, is a stimulating liquor, composed of spirits of any kind, sugar, water, and bitters—it is vulgarly called a bittered sling."

Theories abound about where the term "cocktail" originated, but the most accepted version of the story derives the term from horse racing, where a mixed-breed horse was commonly termed a "cock-tail" horse. "Bitters" were one type of popular drink, taken by sporting men of the day, and a "Sling" was quite another; this new "bittered sling" was thus something of a mixed breed, or "cock-tail" beverage. And it was most likely sipped by these sporting men as they placed bets on the ponies.

World Cocktail Week (May 6th–May 13th) kicks off in just a few short days. We'll be raising one of these in honor of the cocktail's 203rd birthday.

 

"OLD-FASHIONED" OLD FASHIONED

 

2 oz bourbon or rye whiskey

3 dashes Angostura bitters

1 tsp bar sugar

1 lemon peel

splash of water or soda

 

Muddle sugar and Angostura bitters in a splash of soda until the sugar is dissolved, forming a syrup at the bottom of the glass. Add whiskey and ice, and stir. Garnish with a fresh twist of lemon peel.

 

FOR MORE ON WORLD COCKTAIL WEEK, VISIT LUPECBOSTON.COM.

 

CIN-CIN!



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